I drove all the way from west Bloomfield hills for Kalleh-pacheh. A dish my Persian wife loves. The hair in Pachehes has not been cleaned and eliminated. Please have some quality control and listen to your costumer's feedbacks.
This small business has a variety of soups and breads .Afghani recipes used. My friend who recently arrived from Afghanistan is very pleased with these products. We have been there three times in just a few weeks. $$
Amazing place! So excited that there’s a place in detroit making sangak and barbari. I have not had sangak anywhere outside of Iran, and it tastes exactly like from the bakery there. The kabob was also super delicious and made fresh when I ordered. Highly recommend stopping by, looking forward to trying the other goods they offer.
I've had Sangak in different cities in Iran and in the USA. This Sangak is by far the best I've ever had. It had a uniform thickness, not too thin and not too thick, which shows the baker is a world-class expert. They also use high-quality whole-wheat flour to bake the best Sangak and barbari. Excellent Haleem and Kashk-bademjan.
